Buenos Aires trip planner:
Tango, football, and Argentine passionTango into culture, a lush history, and endless sightseeing in a wildly diverse city. Perched on the southern banks of the Rio de la Plata, Buenos Aires is one Latin American city a passionate traveler must experience. As a premier destination, the city offers a unique urban adventure that can be enjoyed at half the price found in many European and other American cities. A confluence of European styles, touches of Paris and Madrid, in particular, gives the city a ‘look and flavor’ that is both exotic and cosmopolitan. In travelers’ circles, Buenos Aires is, in fact, known as the Paris of Latin America. You can tell this for yourself when you explore the city’...
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Jazz pervades the atmosphere every May with the Buenos Aires Jazz Festival, which showcases over 50 free concerts and ta... read more
Plaza Dorrego was the setting for the swearing of National Independence in 1816. Bacl then, it was a colonial district serving as a resting area for wagons traveling to what is presently known as Calle Defensa. Today, it hosts the San Pedro Telmo Antiques Fair, where street performances from tango dancers, musicians and street entertainers are major attractions.
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Location. Set in the heart of Buenos Aires, this hotel is close to Torre de los Ingleses and Plaza San Martin. Other attractions include Casa Rosada. Features.Dining options at Sheraton Buenos Aires Hotel and Convention Center include a restaurant and a bar/lounge. Room service is available 24 hours a day. Recreational amenities include an indoor pool, a health club, a sauna, a fitness facility, and a steam room. Spa amenities include spa services and a hair salon. This 4.0 star property has a b......
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At La Brigada, white linen tablecloths and tango music add to the relaxing yet tasteful ambience. Here, the staff makes sure diners are never disappointed. The best choices include the asado (short rib roast), lomo (sirloin steak, prepared with a mushroom or pepper sauce), baby beef (an enormous 850g/30 oz., served for two), and the mollejas de chivito al verdero (young goat sweetbreads in a scallion sauce).
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